Iberico gold-grade is assigned to our best cuts. All of them belong to the upper front where shoulder and collar join, being naturally superior in terms of marbling, flavor and texture. With any of them you can create a five-star restaurant feel in your home.

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Cuts of Iberico

Also available for wholesale: All above, Ear, Snout, Tongue. Contact:
Also available for wholesale: All above, Shoulder Picnic, Shoulder Boston, Trotters. Contact:
Also available for wholesale: All above. Contact:
Also available for wholesale: All above, Boneless Loin (full piece and half piece). Contact:
Also available for wholesale: All above, Trotters. Contact:
Also available for wholesale: All above, Ear, Snout, Tongue. Contact:
Also available for wholesale: All above, Back Bone, Kidneys, Tail, Heart, Skin. Contact: